Ingredients原料
1L Fresh whole milk1升鲜全脂牛奶
1 tbsp Bio plain yogurt as a starter1大勺天然原味酸奶
Preparation制作步骤
1.Place a smaller pot inside a larger one, and then fill the larger one with boiling water about half way up the side of the smaller pot. Pour carefully the milk into the smaller pot and attach the thermometer to the rim of the smaller pot.
取一个小锅放入一个大锅内，然后往大锅里加入开水，水量到达小锅的一半高度即可。小心的将牛奶倒入小锅里，温度计靠在小锅内侧。
