Teaching Content:

Known words and expressions: much, a lot, take, time, restaurant, waiter, ready, order, sorry, any

Teaching Aims:

1.       Express the feeling in English.

2.       Act out a dialogue in roles.

3.       Know about the western food and drink culture.

Teaching Important Points:

1.       Have meals in the restaurant.

2.       Talk about likes and dislikes.

3.       Talk about prices.