Ⅰ. 词汇部分。(45分)
(A)单词(19分)
1.切,割_________ 2. 微小地_________ 3.油 ________ 4.轻微地________
5.添加_______ 6.炊具_________ 7.猪肉__________ 8.火腿________
9.面条_________ 10.碗 ______ 11.好处________ 12.便宜的__________
13.黄油________ 14.梨_________ 15.有礼貌的_____ 16.调羹________
17.叉___________ 18.筷子_________ 19.南方的_____